Food Feature

Relebogile Mabotja speaks to Mpho Phalane, culinary curator and founder of the conceptual restaurant Food, I Love You. A born-and-bred Joburger, Mpho’s journey into food is rooted in her upbringing and shaped by a deep connection to heritage, design, and storytelling. Through her Johannesburg-based experiential culinary studio, she crafts intentional dining experiences that honour indigenous knowledge while reimagining South African culture through a contemporary lens. 702 Afternoons with Relebogile Mabotja is broadcast live on Johannesburg based talk radio station 702 every weekday afternoon. Relebogile brings a lighter touch to some of the issues of the day as well as a mix of lifestyle topics and a peak into the worlds of entertainment and leisure.  Thank you for listening to a 702 Afternoons with Relebogile Mabotja podcast.  Listen live on Primedia+ weekdays from 13:00 to 15:00 (SA Time) to Afternoons with Relebogile&nbs

 Relebogile Mabotja speaks to  Wandisa Zuba  the Co-founder and Director of Alostro Coffee Club (Attorney) and Mlondolozi Hempe the Co-founder and Director of Alostro Coffee Club (Architect and Creative Consultant) about Alostro Coffee Club which is a purpose-driven artisanal café located in The Marc Shopping Centre in Sandton, Johannesburg, serving as a community hub focusing on specialty coffee, curated food, and social connection.  Thank you for listening to a 702 Afternoons with Relebogile Mabotja podcast.  Listen live on Primedia+ weekdays from 13:00 to 15:00 (SA Time) to Afternoons with Relebogile Mabotja broadcast on 702 https://buff.ly/gk3y0Kj  For more from the show go to https://buff.ly/2qKsEfu or find all the catch-up podcasts here https://buff.ly/DTykncj  Subscribe to the 702 Daily and Weekly Newsletters https://buff.ly/v5mfetc  Follow us on social media:  702 on Facebook https://www.facebook.com/TalkR

Relebogile Mabotja sits down with George Nicolopoulos, Co-Owner and Co-Founder of Club Como, alongside Executive Chef Victor Hamandawana, to speak about  Club Como winner of the 2026 LUXE Restaurant Awards, where they took home the coveted People’s Choice Award, Club Como is known for its stylish ambiance, Club Como offers a modern Mediterranean dining experience, artfully blending Greek, Portuguese, Italian, and Spanish influences into every dish. 702 Afternoons with Relebogile Mabotja is broadcast live on Johannesburg based talk radio station 702 every weekday afternoon. Relebogile brings a lighter touch to some of the issues of the day as well as a mix of lifestyle topics and a peak into the worlds of entertainment and leisure.  Thank you for listening to a 702 Afternoons with Relebogile Mabotja podcast.  Listen live on Primedia+ weekdays from 13:00 to 15:00 (SA Time) to Afternoons with Relebogile Mabo

Relebogile Mabotja speaks to Arno Ralph the Executive Pastry Chef at  Ladurée South Africa about Ladurée which was founded in Paris in 1862 and is globally recognised for refined French pâtisserie and tearoom culture, Ladurée is the first African boutique and tea room located at the V&A Waterfront in Cape Town.  702 Afternoons with Relebogile Mabotja is broadcast live on Johannesburg based talk radio station 702 every weekday afternoon. Relebogile brings a lighter touch to some of the issues of the day as well as a mix of lifestyle topics and a peak into the worlds of entertainment and leisure.  Thank you for listening to a 702 Afternoons with Relebogile Mabotja podcast.  Listen live on Primedia+ weekdays from 13:00 to 15:00 (SA Time) to Afternoons with Relebogile Mabotja broadcast on 702 https://buff.ly/gk3y0Kj  For more from the show go to https://buff.ly/2qKsEfu or find all the catch-up podcasts here https://buff.ly/DTykncj  Subscribe to the 702

Kgomotso Modise (standing in for Relebogile Mabotja) speaks to Vibin Varghese, General Manager of Thava Group, and Philippe Frydman, Consultant at Thava Group. Thava is known for its vibrant Indian cuisine, crafted with the freshest local ingredients and rich, aromatic flavours. What began as a passion for authentic Indian dining has grown into a thriving brand with five restaurants  including its newest location at Emperors Palace. 702 Afternoons with Relebogile Mabotja is broadcast live on Johannesburg based talk radio station 702 every weekday afternoon. Relebogile brings a lighter touch to some of the issues of the day as well as a mix of lifestyle topics and a peak into the worlds of entertainment and leisure.  Thank you for listening to a 702 Afternoons with Relebogile Mabotja podcast.  Listen live on Primedia+ weekdays from 13:00 to 15:00 (SA Time) to Afternoons with Relebogile Mabotja broadcast on 702 h

Relebogile Mabotja speaks to Jonathan Eagar the Founder of Franks Burgers & Ribs, joined by John Moyo about juicy gourmet burgers and tender smoked meats their freshly baked signature pizzas, every bite is crafted with care, flavour, and a whole lot of heart. 702 Afternoons with Relebogile Mabotja is broadcast live on Johannesburg based talk radio station 702 every weekday afternoon. Relebogile brings a lighter touch to some of the issues of the day as well as a mix of lifestyle topics and a peak into the worlds of entertainment and leisure.  Thank you for listening to a 702 Afternoons with Relebogile Mabotja podcast.  Listen live on Primedia+ weekdays from 13:00 to 15:00 (SA Time) to Afternoons with Relebogile Mabotja broadcast on 702 https://buff.ly/gk3y0Kj  For more from the show go to https://buff.ly/2qKsEfu or find all the catch-up podcasts here https:/

Relebogile Mabotja sits down with award-winning, self-taught cook Fikile “Fikz” Zungu, founder of Maid to Cook, to talk about her inspiring culinary journey, her passion for food, and the recipes that have captured hearts and taste buds alike. 702 Afternoons with Relebogile Mabotja is broadcast live on Johannesburg based talk radio station 702 every weekday afternoon. Relebogile brings a lighter touch to some of the issues of the day as well as a mix of lifestyle topics and a peak into the worlds of entertainment and leisure.  Thank you for listening to a 702 Afternoons with Relebogile Mabotja podcast.  Listen live on Primedia+ weekdays from 13:00 to 15:00 (SA Time) to Afternoons with Relebogile Mabotja broadcast on 702 https://buff.ly/gk3y0Kj  For more from the show go to https://buff.ly/2qKsEfu or find all the catch-up podcasts here https://buff.ly/DTyk

Relebogile Mabotja speaks to Michael Sparkes and Nicholas McWilliams the Co-Founders of Sparkys about Sparkys which is a well-known takeaway brand in Johannesburg that has built a loyal following for its generous portions, bold flavors, and proudly American style comfort food. 702 Afternoons with Relebogile Mabotja is broadcast live on Johannesburg based talk radio station 702 every weekday afternoon. Relebogile brings a lighter touch to some of the issues of the day as well as a mix of lifestyle topics and a peak into the worlds of entertainment and leisure.  Thank you for listening to a 702 Afternoons with Relebogile Mabotja podcast.  Listen live on Primedia+ weekdays from 13:00 to 15:00 (SA Time) to Afternoons with Relebogile Mabotja broadcast on 702 https://buff.ly/gk3y0Kj  For more from the show go to https://buff.ly/2qKsEfu or find all the catch-up podcasts her

Relebogile Mabotja speaks to Chef Isra Hoosen the Executive chef at the Whispers Of Diriyah and Atef Soliman the General Manager about Whispers Of Diriyah a cultural dining experience a journey into Saudi hospitality, located on the lobby level of Park Hyatt Johannesburg, Whispers of Diriyah offers a refined Saudi-inspired dining and cultural experience rooted in heritage, privacy, and authenticity. Designed to reflect the historic city of Diriyah.See omnystudio.com/listener for privacy information.

Relebogile Mabotja speaks to Chef Nthabeleng Meso the Founder of  Kitchen Tricks & Tips about Kitchen Tricks & Tips, which through Chef Nthabeleng is not just feeding people  she’s changing how we think about food, tradition, and wellness.  702 Afternoons with Relebogile Mabotja is broadcast live on Johannesburg based talk radio station 702 every weekday afternoon. Relebogile brings a lighter touch to some of the issues of the day as well as a mix of lifestyle topics and a peak into the worlds of entertainment and leisure.  Thank you for listening to a 702 Afternoons with Relebogile Mabotja podcast.  Listen live on Primedia+ weekdays from 13:00 to 15:00 (SA Time) to Afternoons with Relebogile Mabotja broadcast on 702 https://buff.ly/gk3y0Kj  For more from the show go to https://buff.ly/2qKsEfu or find all the catch-up podcasts here https:

Kgomotso Modise (standing in for Relebogile Mabotja) speaks to  Chef Bonga Williams the Executive Chef at Tempo Luxury Restaurant and Mvelo Mthethwa the Sou chef about the new menu and drinks at Tempo Luxury Restaurant. 702 Afternoons with Relebogile Mabotja is broadcast live on Johannesburg based talk radio station 702 every weekday afternoon. Relebogile brings a lighter touch to some of the issues of the day as well as a mix of lifestyle topics and a peak into the worlds of entertainment and leisure.  Thank you for listening to a 702 Afternoons with Relebogile Mabotja podcast.  Listen live on Primedia+ weekdays from 13:00 to 15:00 (SA Time) to Afternoons with Relebogile Mabotja broadcast on 702 https://buff.ly/gk3y0Kj  For more from the show go to https://buff.ly/2qKsEfu or find all the catch-up podcasts here https://buff.ly/DTykncj  Subscribe to the

Relebogile Mabotja speaks to Irene Disemelo, Founder and CEO of Nibblepack on her relationship with food and they also discuss her inspiration in starting her business. 702 Afternoons with Relebogile Mabotja is broadcast live on Johannesburg based talk radio station 702 every weekday afternoon. Relebogile brings a lighter touch to some of the issues of the day as well as a mix of lifestyle topics and a peak into the worlds of entertainment and leisure.  Thank you for listening to a 702 Afternoons with Relebogile Mabotja podcast.  Listen live on Primedia+ weekdays from 13:00 to 15:00 (SA Time) to Afternoons with Relebogile Mabotja broadcast on 702 https://buff.ly/gk3y0Kj  For more from the show go to https://buff.ly/2qKsEfu or find all the catch-up podcasts here https://buff.ly/DTykncj  Subscribe to the 702 Daily and Weekly Newsletters https://buff

Relebogile Mabotja speaks to Bridget Mangwandi, MasterChef SA Season 5 Winner and private chef about eating clean and how our listeners can control their portions including keeping children’s lunch boxes healthy.  702 Afternoons with Relebogile Mabotja is broadcast live on Johannesburg based talk radio station 702 every weekday afternoon. Relebogile brings a lighter touch to some of the issues of the day as well as a mix of lifestyle topics and a peak into the worlds of entertainment and leisure.  Thank you for listening to a 702 Afternoons with Relebogile Mabotja podcast.  Listen live on Primedia+ weekdays from 13:00 to 15:00 (SA Time) to Afternoons with Relebogile Mabotja broadcast on 702 https://buff.ly/gk3y0Kj  For more from the show go to https://buff.ly/2qKsEfu or find all the catch-up podcasts here https://buff.ly/DTykncj  Subscribe to the 702 Daily and Weekly Newsletters https://buff.ly/v5mfetc  Follow us on social media:  702 on Facebook https://www.

Relebogile Mabotja speaks to Russel Meyer the General Manager of Time Out Market Cape Town about  Time Out Market Cape Town at the V&A Waterfront which is a vibrant food and cultural hub in the historic Old Power Station, bringing together 13 kitchens, multiple bars (including wine), and local talent, offering the city's best food, drinks, music, and views for a diverse, casual dining experience with communal tables and regular events like live music702 Afternoons with Relebogile Mabotja is broadcast live on Johannesburg based talk radio station 702 every weekday afternoon. Relebogile brings a lighter touch to some of the issues of the day as well as a mix of lifestyle topics and a peak into the worlds of entertainment and leisure.  Thank you for listening to a 702 Afternoons with Relebogile Mabotja podcast.  Listen live on Primedia+ weekdays from 13:00 to 15:00 (SA Time) to Afternoons with Relebo

Relebogile Mabotja speaks to  Ayanda Seseli the Senior Chef at Rosemary Hill Farm about Rosemary Hill Farm where they host a range of vibrant food and wellness workshops at Rosemary Hill Farm, offerings include fermented foods, sourdough baking, kombucha brewing and foraging. Chef Ayanda believes South Africa is rich in organic ingredients and wants to share them with “food curious” individuals. 702 Afternoons with Relebogile Mabotja is broadcast live on Johannesburg based talk radio station 702 every weekday afternoon. Relebogile brings a lighter touch to some of the issues of the day as well as a mix of lifestyle topics and a peak into the worlds of entertainment and leisure.  Thank you for listening to a 702 Afternoons with Relebogile Mabotja podcast.  Listen live on Primedia+ weekdays from 13:00 to 15:00 (SA Time) to Afternoons with Relebogile Mabotja broadcast on 702 https://buff.ly/gk3y0Kj&nbs

Relebogile Mabotja speaks to Jandri van Zyl and Janke Geldenhuys the Co-Owners of Cake Canteen, Cake Canteen is the only retailer-café in the world where cakes are sold by the slice under each baker’s own name, celebrating their philosophy of collaboration over Competition.702 Afternoons with Relebogile Mabotja is broadcast live on Johannesburg based talk radio station 702 every weekday afternoon. Relebogile brings a lighter touch to some of the issues of the day as well as a mix of lifestyle topics and a peak into the worlds of entertainment and leisure.  Thank you for listening to a 702 Afternoons with Relebogile Mabotja podcast.  Listen live on Primedia+ weekdays from 13:00 to 15:00 (SA Time) to Afternoons with Relebogile Mabotja broadcast on 702 https://buff.ly/gk3y0Kj  For more from the show go to https://buff.ly/2qKsEfu or find all the catch-up podcasts here https://buff.ly/DTykncj  Subscribe to the 702 Daily and Weekly Newsletters https://buff.ly/v5mfetc  Foll

Relebogile Mabotja speaks to Charity Modise the Founder of Grand Pot  and Xolani Hlubi (AKA Chef X.O) the  Founder of Love bite kitchen about the 2nd edition of the much-anticipated Ekasi Braai Festival as Grand Pot and Love bite kitchen will be vendors at  the Braai Festival on the 29th of November 2025 at Ubuntu Kraal in Orlando West. 702 Afternoons with Relebogile Mabotja is broadcast live on Johannesburg based talk radio station 702 every weekday afternoon. Relebogile brings a lighter touch to some of the issues of the day as well as a mix of lifestyle topics and a peak into the worlds of entertainment and leisure.  Thank you for listening to a 702 Afternoons with Relebogile Mabotja podcast.  Listen live on Primedia+ weekdays from 13:00 to 15:00 (SA Time) to Afternoons with Relebogile Mabotja broadcast on 702 https://buff.ly/gk3y0Kj  For more from the show go to https://bu

Relebogile Mabotja speaks to Mpho Modutoane the Founder and Director of Taste Inkanyezi about Taste Inkanyezi which is about elevating everyday favourites with creativity, quality, and unmistakable South African flair, from gourmet Kotas that reimagine a classic, to gourmet burgers packed with bold flavour, to carefully curated platters.  702 Afternoons with Relebogile Mabotja is broadcast live on Johannesburg based talk radio station 702 every weekday afternoon. Relebogile brings a lighter touch to some of the issues of the day as well as a mix of lifestyle topics and a peak into the worlds of entertainment and leisure.  Thank you for listening to a 702 Afternoons with Relebogile Mabotja podcast.  Listen live on Primedia+ weekdays from 13:00 to 15:00 (SA Time) to Afternoons with Relebogile Mabotja broadcast on 702 https://buff.ly/gk3y0Kj  For more from the show go to https://buff.

Jane Dutton (standing in for Relebogile Mabotja) speaks to Blessing Sithole the Founder of Bakers Creationz  about Bakers Creationz which  is a South African confectionery manufacturing business and bakery specialising in crafting premium cakes and treats supplied fresh to retailers. Renowned for its innovative twist on the classic snowball, the brand takes pride in blending tradition with creativity to deliver irresistible, high-quality confections. 702 Afternoons with Relebogile Mabotja is broadcast live on Johannesburg based talk radio station 702 every weekday afternoon. Relebogile brings a lighter touch to some of the issues of the day as well as a mix of lifestyle topics and a peak into the worlds of entertainment and leisure.  Thank you for listening to a 702 Afternoons with Relebogile Mabotja podcast.  Listen live on Primedia+ weekdays from 13:00 to 15:00 (SA Time) to Afternoons with Relebogile Mabotja&

Relebogile Mabotja speaks to  Chef Karel Jacobs the Executive Chef at Park Hyatt Johannesburg, Chef Chrizelle Venter a Pastry Chef at Park Hyatt Johannesburg and Albin Nel the Executive Sous chef about Park Hyatt Johannesburg which has confidently opened the doors to Room 32, a refined dining destination that blends fire-cooked cuisine and South Africa’s proudly local craft beverages.702 Afternoons with Relebogile Mabotja is broadcast live on Johannesburg based talk radio station 702 every weekday afternoon. Relebogile brings a lighter touch to some of the issues of the day as well as a mix of lifestyle topics and a peak into the worlds of entertainment and leisure.  Thank you for listening to a 702 Afternoons with Relebogile Mabotja podcast.  Listen live on Primedia+ weekdays from 13:00 to 15:00 (SA Time) to Afternoons with Relebogile Mabotja broadcast on 702 https://buff.ly/gk3y0Kj  For more from the show go to https://buff.ly/2qKsEfu or find all the catch-up podcasts here https://