Farmerama

In this episode we have 2 interviews for you. First, Olivia visited a community garden in her homeland, and then Abby chatted with a winemaker in California who walks us through the organic no-till vineyard system he has co-created with his team. This episode of Farmerama was made by Olivia Oldham, Jo Barratt and Abby Rose. A big thanks to the rest of the Farmerama team Katie Revell, Fran Bailey, Annie Landless, Eliza Jenkins and Dora Taylor. Our theme music is by Owen Barratt Thank you to everyone who signed up to our Patreon. We appreciate every one of you - your support helps us to keep bringing you the stories of regenerative farming around the world, each month. If you'd like to join our growing Patreon family, please visit patreon.com/farmerama where you can choose your level of support.

This month we are hopping all over the world. Firstly we hear from Andre Miguel of Hortas de Cascais about how community gardens have spread across a whole region in Portugal. Next, we head to Amaqanda Learning Garden in Philippi Village, South Africa where we speak to Yanga Gceya of Captain Fanplastic about how kids are connecting with their ecosystem by becoming plastic pirates. Then, we’re in Bulgaria where we hear from Filip Harmandzhiev, owner of Livadi farm, about an interesting membership model for his farm shop. Finally we’re back in the UK, to Kingsclere Estates, to chat to Tim May about a farming approach that layers and connects many businesses on one farm. This episode of Farmerama was made by Abby Rose and Jo Barratt. A big thanks to the rest of the farmerama team Olivia Oldham, Katie Revell, Dora Taylor, Fran Bailey, Annie Landless and Eliza Jenkins . Our theme music is by Owen Barratt.

This month we hear how one ranch is managing to build green cover in its 22nd year of drought in California.. And about the vineyard they’ve designed to allow for grazing sheep below the canopy all year round. And we learn about the roots of the Fibershed movement, again in California, ahead of the release of our upcoming mini-series Farming Fashion from Fibreshed UK. This episode of Farmerama was made by Jo Barratt, Abby Rose and Olivia Oldham. A big thanks to the rest of the Farmerama team - Katie Revell, Annie Landless, Eliza Jenkins, Fran Bailey and Dora Taylor.

This is a bonus Cereal episode featuring an extended interview with Anne Parry, miller at Felin Ganol watermill in Ceredigion, Wales. Anne features in episode 4 of Cereal: “The Miller is Missing”. In this episode, Anne shares how she and her husband Andy restored and revived their historic watermill, and explains how the Welsh Grain Forum is working to rebuild local grain economies. If you haven’t listened to our Cereal series yet, we’d really encourage you to check it out. Listen here: www.farmerama.co/about/cereal Find out more about Felin Ganol, and where to buy their flour, at: www.felinganol.co.uk

‘Cereal’ bonus episode: Scotland the Bread This is a bonus Cereal episode featuring an extended interview with Connie Hunter, Miller-Manager at Scotland the Bread, “a collaborative project to grow better grain and bake better bread”, based at the Bowhouse in Fife, Scotland. Connie features in episode 4 of Cereal: “The Miller is Missing”. Connie mills small batches of heritage grain using a cool-running Zentrofan mill. She explains the many benefits of using fresh flour, and tells us a bit about the work Scotland the Bread does with schoolchildren and community groups. If you haven’t listened to our Cereal series yet, we’d really encourage you to check it out. Listen here: www.farmerama.co/about/cereal Find out more about Scotland the Bread, and where to buy their flour, at: www.scotlandthebread.org

This is a bonus Cereal episode featuring an extended interview with Fintan Keenan, a regenerative grain farmer, miller and mill designer living in Denmark. Fintan features in episode 4 of Cereal: “The Miller is Missing”. Abby Rose spoke to Fintan at PX+ festival. Fintan tells us about his innovative hybrid stone/roller mill – which allows millers to produce a huge range of flours while retaining the whole grain – and shares his vision of what it will take to rebuild local grain economies around the world. If you haven’t listened to our Cereal series yet, we’d really encourage you to check it out. Listen here: www.farmerama.co/about/cereal You can find Fintan Keenan on Twitter: www.twitter.com/fintankeenan And on Instagram: www.instagram.com/fintankeenan

This is a bonus Cereal episode featuring an extended interview with Angus McDowall and Alison Campbell of Mungoswells Malt and Milling in East Lothian, Scotland. Angus and Alison feature in episode 4 of Cereal: “The Miller is Missing”. In this episode, Angus explains how he – accidentally! – came to be milling the grain he grows on his 550-acre farm, and Alison gives us a tour of their very unusual Swiss Army flour mill. If you haven’t listened to our Cereal series yet, we’d really encourage you to check it out. Listen here: www.farmerama.co/about/cereal Find out more about Mungoswells Malt and Milling, and where to buy their flour, at www.mungoswells.co.uk

Welcome to Cultivating Justice! Our 6-part series in collaboration with Land In Our Names (LION) and Out on the Land (OOTL, part of The Landworker’s Alliance) which weaves together interviews, conversations, music and reflections from Black people, people of colour, trans people, queer people and women, on their relationships with land, growing, and identity. In the final episode of this series, our producer, Katie Revell, hosts alongside LION’s Sam Siva and OOTL’s Hester Russell, who add their reflections to the pieces throughout the episode. First, psychotherapist and grower Srikanth Narayanan shares their thoughts about the fluid ways in which we can see our relationship with land, other living creatures, plants and the natural environment. They discuss how to reconnect with the natural world as something that is not outside of us, and how trauma can be addressed and healed through our relationships to land. Next, Farmerama’s Dora Taylor and Abby Rose talk about a dissertation that Dora wrote about Black

Welcome to Cultivating Justice! Our 6-part series in collaboration with Land In Our Names (LION) and Out on the Land (OOTL, part of The Landworker’s Alliance) which weaves together interviews, conversations, music and reflections from Black people, people of colour, trans people, queer people and women, on their relationships with land, growing, and identity. Our host for episode 5 is Marcus MacDonald – Land in Our Names member, grower, tour manager and organiser. Marcus takes us on an auditory journey centring on the banjo, and we learn why this instrument is intricately connected to Black culture, food growing and justice. We sit in on a banjo lesson with Marcus and his friend and teacher Bianca Wilson, aka Island Girl. They play together, chat about country music, and discuss the history of the banjo, including how this instrument from African and Caribbean culture became mainstreamed in white culture throughout Europe and the United States. Marcus talks about how growing gourds to make banjos has become

Welcome to Cultivating Justice! Our 6-part series in collaboration with Land In Our Names (LION) and Out on the Land (OOTL, part of The Landworker’s Alliance) which weaves together interviews, conversations, music and reflections from Black people, people of colour, trans people, queer people and women, on their relationships with land, growing, and identity. Episode 4 is hosted by Hester Russell and Zoe Miles, who are both from Out on the Land (OOTL), and also involved in an emerging grower’s union. In this episode, we hear more of Jass Butt and Hari Byles’s music made from recordings inside a wormery and a compost heap in East London. We also hear another clip from a a performance by artist Sin Wai Kin, commissioned by the Queer Ecologies collective. Our chorus of voices returns, reflecting on the relationships and congruences between plants and queerness. We also hear from Natalie Tamburrini, who talks about her experience of working on a farm as an autistic person as part of a project called Eco Talent

Welcome to Cultivating Justice! Our 6-part series in collaboration with Land In Our Names (LION) and Out on the Land (OOTL, part of The Landworker’s Alliance) which weaves together interviews, conversations, music and reflections from Black people, people of colour, trans people, queer people and women, on their relationships with land, growing, and identity. Episode 3 is hosted by LION’s Sam Siva and Farmerama’s Dora Taylor. In this episode, we dig into the practices and meanings around callaloo, a plant that’s commonly used in Caribbean food, and can also be grown in the UK. Glenda Trew is a workshop facilitator, community grower and gardener who lives in London. She talks to us about: teaching callaloo growing to growers from Lewisham’s Ital Garden; her personal history and connection to the plant; and the importance of being able to access culturally appropriate crops. We also join Sam and Dora in Sam’s kitchen as they cook some callaloo dishes together. As they cook, eat and swap recipes, they chat a

Welcome to Cultivating Justice! Our 6-part series in collaboration with Land In Our Names (LION) and Out on the Land (OOTL, part of The Landworker’s Alliance) which weaves together interviews, conversations, music and reflections from Black people, people of colour, trans people, queer people and women, on their relationships with land, growing, and identity. Episode 2 is hosted by Assistant Producer Nadia Mehdi and Farmerama’s Abby Rose. Woven throughout we are taken to the fields, pots and allotments of the chorus of land-based practitioners. We hear from Maymana Arefin, a community gardener, spoken-word poet, and artist. They talk to us about their cultural connections to growing, as well as speaking about a series of foraging walks that they help run with Misery Party - a mental health and harm reduction collective - called “Misery Medicine, Plant Magic”, which focus on healing for Black people, and people of colour. We dip into a clip from a performance by Turner Prize nominated artist Sin Wai Kin (thi

Welcome to Cultivating Justice! Our 6-part series in collaboration with Land In Our Names (LION) and Out on the Land (OOTL, part of The Landworker’s Alliance) which weaves together interviews, conversations, music and reflections from Black people, people of colour, trans people, queer people and women, on their relationships with land, growing, and identity. Episode 1 is hosted by OOTL’s Hester Russell and LION’s Sam Siva. Woven throughout we are taken to the fields, pots and allotments of a chorus of land-based practitioners. We are treated to a sound piece ‘Eating your castings’ by Jas Butt and Hari Byles, made up of sounds that were recorded inside a wormery and a compost heap in an urban nature reserve in East London. We hear from Paula Gioia about the organising work happening in Europe on issues relevant to LGBTQIA+ landworkers, as well as the roots of European Coordination Via Campesina (ECVC)’s gender and sexuality articulation, and their Embracing Rural Diversity report. We drop in on a conversati

This month, our first stop is UK Grain Lab, a gathering in Nottingham of farmers, millers, bakers and scientists who are building a new grain system for the UK. We speak to baker Kate Hamblin and miller David Howell about their close working relationship Next, we head to Aotearoa New Zealand, and hear from Jake Clarke, the head farmer at Organic Market Garden - or OMG - a model farm set up by For the Love of Bees in Tāmaki Makaurau Auckland Finally, we share a preview from our upcoming series, Cultivating Justice. We've been working on the series in partnership with Land in Our Names and the Landworkers' Alliance's Out on the Land Group, with the first episode due to be launched next month. In this snippet, Abby speaks to Farmerama's own Dora Taylor about her Masters research on the experiences of Black farmers in the UK.

This month we hear from three practitioners about what it takes to transform minds and hearts. Firstly we hear from Bea Alvarez, Climate Resilience Projects & Outreach Coordinator at Carbon Sink Farms and Foodshed in San Diego County, California abouut how collaborations between multiple farmers and indigenous landholders have built a new vision for the food and farming system there. Clare Hill at FAI Farms tells us about her journey, moving towards a regenerative farming system and we hear from Nicole Masters about the CREATE program and what it takes to train people so they can coach others on a regenerative journey. We’re very grateful to those of you that support us and allow us to bring you these stories every month. Even the smallest contribution makes a big difference to us. If you'd like to become a supporter, visit patreon.com/Farmerama

This month we have voices on three continents. We begin talking to Juani Lisboa, part of a natural cider-making collective in Chile - Agricola sin Patrones - who are working to support more diverse rural ecosystems. Then our co-creator Abby Rose puts her Vidacycle hat on and talks to agroecologist Nicole Masters about a powerful new tool they worked on together - the Soilmentor Regen Platform - which uses the 10 Regen Indicators to help farmers learn from their in-field observations. And finally we hear from two people working closely with Bruichladdich Distillery on Islay. Richard Gantlett at Yatesbury House Farm supplies the distillery with biodynamic barley, and Christy MacFarlane works in their comms department. She shares about the distillery's work with growing landrace barley on the Hebridean Islands where they are based. Episode Links: Agricola sin Patrones https://www.instagram.com/agricola_sinpatrones/ Nicole Masters x Vidacycle = the Soilmentor Regen Platform https://www.integritysoils.co.nz/ h

This month we hear about the new food and farming media and how the two are becoming ever closer, we head to a medicinal CSA and we end with a technology that may be part of our toolkit for a regenerative future. This episode of Farmerama was made by Jo Barratt, Abby Rose and Olivia Oldham. A big thanks to the rest of the Farmerama team Katie Revell, Fran Bailey, Annie Landless, Eliza Jenkins and Dora Taylor. Our theme music is by Owen Barratt. We’re very grateful to those of you that support us and allow us to bring you these stories every month. Even the smallest contribution makes a big difference to us. If you'd like to become a supporter, visit patreon.com/Farmerama Links: Vittles https://vittles.substack.com/ @vittleslondon Jonathan Nunn @demarionunn Earthlight Herbs: https://www.earthlight.uk/ Regen Network : https://www.regen.network/token/

In this month’s episode, we bring you three conversations with farmers and researchers who spoke at this year’s Oxford Real Farming Conference. First, we hear from John Letts - a wheat grower and crop developer living in Buckinghamshire, known for growing heritage grains. He joins us to explain Continuous cropping, something that got a lot of attention this year at the ORFC. Next, we speak to Frances Northrop, who works for the New Economics Foundation and is an associate fellow specialising in local economies. Frances talks to us about a project she worked on last year called 'Land for Who'. She also explores the concept of 'new municipalism' - a global political movement that is all about ordinary citizens claiming power in their local and city governments - and how this relates to land. Finally, we catch up with Ben Raskin to talk about his new book.‘The Woodchip Handbook’ delves into the magic and potential of woodchip not only as a mulch but also as a way of building soil health and fertility throu

This month we hear about more resilient grape varieties and growing grapes in the UK from new grower Victoria Vine Lizard, we are offered a mind bending new way of understanding what soil is from Rothamsted research scientist Andy Neal and you can sit back and relax as we take you on a farm tour on the other side of the world with Greg Hart of Mangarara Station in Aotearoa New Zealand. It’s been a long year and we don’t know about you, but here at the Farmerama team we are pretty exhausted. We wanted to say thank you to all of you, the Farmerama listeners and people out there doing the work to build a more ecological and just farming future for all of us. We know this isn’t easy but we really appreciate you and it’s an honor to all be in this together. May 2022 bring beauty to you all. We’re very grateful to those of you that support us and allow us to bring you these stories every month. Even the smallest contribution makes a big difference to us. If you’d like to become a supporter, visit patreon.com/Far

This month, we’re heading to Glasgow to bring you three stories from the fringes of the COP26 conference. We’ll hear from Tenement Veg about the challenges of growing food in Scotland’s largest city. We’ll highlight Nourish Scotland’s involvement at the conference, and speak to Warami Jackson and Marlon Opigo, two participants in Feedback’s “participatory action research”- an innovative and inclusive project researching young people’s experience of the food system. We’ll visit the Landworkers’ Alliance’s agroecology hub, and speak to the LWA’s Catherine McAndrew about the urgent call for solidarity with migrant workers. This episode of Farmerama was produced by Katie Revell, Olivia Oldham and Abby Rose. We’re very grateful to those of you that support us and allow us to bring you these stories every month. Even the smallest contribution makes a big difference to us. If you’d like to become a supporter, visit patreon.com/Farmerama Links: ‘Young Seeds for your Thoughts: Towards a Just Food System’. www.youtu