Mighty Fine Farm & Food
- Autor: Vários
- Narrador: Vários
- Editora: Podcast
- Duração: 49:05:47
- Mais informações
Informações:
Sinopse
Mighty Fine Food and Farm celebrates local and sustainable farming and food in Kentucky and Southern Indiana.
Episódios
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Episode 22 - Dale Mercker
15/04/2015 Duração: 30minSteve and the crew talk with Dale Mercker. Dale is the Market Committee Chair for the St. Matthew’s Farmers Market.
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Episode 21 - Brooke Vaughn
07/04/2015 Duração: 30minSteve and the crew talk with Brooke Vaughn from Please and Thank You and Hot Coffee
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Episode 20 - Larry Snyder
31/03/2015 Duração: 28minSteve and the crew talk with Larry Snyder from Slow Money.
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Episode 19 - Mike Brownback
24/03/2015 Duração: 31mineve and the crew talk with Mike Brownback of Spiral Path Farm. Spiral Path Farm 255 acre farm and has one of the largest CSA programs in the country.
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Episode 18 - Kristopher Kelley
17/03/2015 Duração: 27minSteve and the crew talk with Kristopher Kelley of Kelley-Green BioFuel.
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Episode 17 - Theresa Zawacki
10/03/2015 Duração: 34minSteve and the crew talk with Theresa Zawacki about her role with city government and the ongoing progress of Louisville’s food movement.
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Episode 16 - Adam Barr
03/03/2015 Duração: 32minSteve and the crew talk with Adam Barr of Barr Farms. Barr Farms is a 7th generation farm started in 1835.
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Episode 15 - Jeff Moyer
24/02/2015 Duração: 34minSteve and the crew talk with Jeff Moyer of the Rodale Institute. Rodale is a non-profit dedicated to pioneering organic farming through research and outreach.
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Get ready for season 2
19/02/2015 Duração: 07minSteve and crew give us a glimpse at what will be happening this year at Mighty Find Farm and Food.
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Episode 14 - Woody Tasch / Heather Howell
29/12/2014 Duração: 54minSteve and the crew talk with Woody Tasch from Slow Money and Heather Howell from RoobiRed Tea.
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Episode 13 - Richard Hosey / Valerie Magnuson
25/11/2014 Duração: 56minSteve and Summer talk with beekeeper Richard Hosey, and Valerie Magnuson, executive director of Louisville Grows.
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Episode 12 - Ann Curtis / Tyler Morris
11/11/2014 Duração: 47minSteve and Summer talk with Ann Curtis from FoodWorks and Tyler Morris, head chef of RYE and Atlantic no5.
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Episode 11 - Ron Smith
28/10/2014 Duração: 40minSteve and the crew talk to Ron Smith of the Root Cellar.
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Episode 10 - Joseph Monroe
14/10/2014 Duração: 41minSteve and the Crew talks with Joseph Monroe from Tabletop Gardens. Monroe tells us about his business, how he got started, and what the future might look like.
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Episode 9 - Mac Stone
01/10/2014 Duração: 54minSteve and Summer talk with Mac Stone of Elmwood Stock Farm.
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Episode 8 - Paul Haney & Ramsi Kamar
16/09/2014 Duração: 58minSteve and crew talk with Paul Haney of Longview Farm and Ramsi Kamar of Ramsi's Cafe on the World.
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Episode 7 - Mark Stevens, Kathy Carey, and Joe Franzen
02/09/2014 Duração: 01h13minSteve and the crew talk with Mark Stevens of Stevens & Stevens, Kathy Carey of Lilly's, and Joe Franzen environmental educator at Fern Creek High School.
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Episode 6 - Sarah Fritschner and Matt Jamie
19/08/2014 Duração: 58minSteve and the crew talk with Matt Jamie of Bourbon Barrel Foods and Sarah Fritschner about her years in the Louisville Food Scene.
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Episode 5 - David Taliaferro and Carol Gunderson
19/06/2014 Duração: 51minSteve and the crew talk with David Taliaferro of KivaZip and Carol Gunderson from the Food Literacy Project.
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Episode 4 - Mark Williams and Jack Beeson
18/06/2014 Duração: 35minSteve and crew talk with Mark Williams, executive chef at Brown-Forman and Jack Beeson, head chef at Relish.