Flavor Hd Podcast From Wgn Plus

Frank Fontana welcome’s WGN’s Flavor HD to his show for the first (but not the last) time! Hannah Stanley and Dane Neal talk holiday pantry staples, easy and delicious holiday potluck recipes, and how to adjust recipes for different dietary needs! Click here to get Flavor HD’s Cinnamon Eggnog French Toast Bake recipe!

Hannah and Dane are joined by Mark Sievers to share tips and take calls to save you from a post-holiday food disaster!   For more information visit: http://www.marcsievers.com/    

Sean Smyth, the VP/GM of SNAP by Groupon, joins Hannah and Dane to discuss the online grocery coupon app which give you cash back while shopping!  

Happy Turkey Day! Today your favorite food duo, Flavor HD is back! Hannah and Dane open the show with listeners favorite thanksgiving stories, Chef Markus Ford stops by to tell us about his Sip, Shop and Savor event, we also got some good tips how to save your money this Black Friday with BradDeals.com Becky Lehmann, Nashville food writer Chris Chamberlain tells us about ways you can “southern” up your Yankee meal and last but certainly not least Will Cleaver […]

Bill, Wendy, Hannah, Dane, and a few guests talk holiday wines and a special new bakery.  

Bill and Wendy talk with Hannah, of Flavor HD, about cranberry sauce and spread, Guy Fierri, Michelin ratings, and more.  

Chicago’s very own Ray Lampe now owns a well deserved place in the BBQ Hall of Fame. Hear Dane Neal of Flavor HD talk with Dr. BBQ as he prepares to be inducted by our friend Guy Fieri into hallowed halls during the 2014 American Royal World Series of Barbeque. Ray shares his journey from BBQ’s beginnings and his Chicago roots to today & the fun of being on some of America’s top TV shows. One of our country’s greatest “heroes of the flame” joins the very best in […]

Craft beer fans and attorneys at the Michael Best Law Firm Zach Watters and Ben Johnson join Hannah and Dane on Flavor HD. Hear Zach and Ben share there love for craft beer and the inspiration behind a new legal division at the firm with a focus on breweries and the unique legal challenges they face. As craft beer and brewing explode in popularity Zach and Ben are helping protect the “business of brewing” from implosion during these exciting and sometimes legally […]

Bill and Wendy talk with Hannah and Dane about Fig Week!

Hannah & Dane visit with Author and Sommelier Audrey Kinsman who shared her research (yes) on pairing wines of different price points with, wait for it….   HALLOWEEN CANDY! We’ve all done it – it’s ok to admit it (we don’t judge), but now it’s a “Thing”.  There is no longer shame because now it’s intentional! The list she’s put together on the best pairings she’s found is below. And, just when you think she should be nominated for food sainthood – she takes […]

Flavor HD’s Hannah and Dane stop by to talk about food related Halloween costumes and some great Halloween themed recipes.

Bill and Wendy talk with Dane from Flavor HD and an Executive Chef from Wildfire about their gluten free menu. Check out their menu for the 5th annual Gluten Free Week here.  

Bill and Wendy talk with Flavor HD’s Hannah and Dane about the Teal Pumpkin Project and dishes that use…bugs?  

Bill and Wendy talk with Hannah and Dane of Flavor HD about mammograms,  marathons, and carbo-loading.

Bill and Wendy are joined by Hannah and Dane of Flavor HD, and they brought a special guest! Goose Island Educator, Suzanne Wolcott.  

Hannah and Dane along with Shaw’s Crab House Senior Vice President Steve LaHaie talk OYSTERS with Oyster Fest right around the corner! We also shuck oysters IN STUDIO!

Hannah Stanley and Dane Neal are in for Bob and Marianne. When news breaks about the death of Joan Rivers, they turn to our own family of experts. Dean Richards recalls his many interviews with her, Patti Vasquez talks about Rivers breaking down gender barriers in comedy, and Dave Plier remembers his final interview with Rivers just a month ago.  

  Bill and Wendy catch up with Hannah and Dane from Flavor HD! They discuss the recent boom in craft beer, Mediterranean eats, and why it’s so hard to say the word “brewery”!  

Hannah and Dane explain what exactly gluten-free means and they introduce Bill and Wendy to some delicious gluten-free cookies. They also celebrate National Banana Lovers Day.    

Dane, with guest Brady Lowe of Cochon 555,  discusses the new and amazing Heritage BBQ event happening Labor Day. And, Food Network star, Alex Guarnaschelli, chats about the upcoming Food Network event at Ravinia.