HearPHILLY!

It's that time of year again when people are looking for fun haunted houses to give them a scare, like Lulu's House of Horrors in Plymouth Meeting. Andrew spoke with their Chairman, Gary Davis.

Movie critic Bill Wine gives his thoughts on the movies 'Here Comes the Boom', 'Argo' and "Seven Psychopaths."

Stasia DeMarco checks out another laid back bar.

A chefs group known and "South Jersey Hot Chefs" organizes a farm fresh restaurant week in Sout Jersey

The Pa. Horticultural Society sponsors a fundraiser called "Pheast" on October 19th benfitting Philadelphia's City Harvest Program.

LYNNE ADKINS TALKED ABOUT THE GROUP UNDER THE STREETLAMP WITH MATT WOLF, VICE PRESIDENT OF PROGRAMMING AT THE KIMMEL CENTER FOR THE PERFORMING ARTS. THE PROGRAM WILL BE OCTOBER 24TH AT 8PM AT THE MERRIAM THEATER IN PHILADELPHIA.

Rob Wasserman, the owner of Rouge teams up with Michael Shulson, the owner of Sampan to create a new American Bistro out in the suburbs. Hadas Kuznits chats with Wasserman about The Saint James in Suburban Square in Ardmore.

Jose Garces releases his second cookbook. Hadas Kuznits chats with the Iron Chef about "The Latin Road Home."

This weekend, four blocks in Center City will be shut down for the annual Bloktoberfest. Andrew spoke with one of the events organizers, Josh Dubin.

The Philadelphia Chamber Music Society opens its 27th season October 19th at the Kimmel Center. Molly Daly talked about the artists and the program with PCMS Artistic and Administrative Manager Miles Cohen.

WALLY KENNEDY TALKS WITH JEREMY ROTHMAN......VICE PRESIDENT OF ARTISTIC PLANNING FOR THE PHILADELPHIA ORCHESTRA, ABOUT THE ORCHESTRA'S UPCOMING PERFORMANCE OF VERDI'S REQUIEM ON OCTOBNER 19TH THROUGH THE 21ST.

The 21st annual Philadelphia Film Festival begins October 18th. Hadas Kuznits chats with Philadelphia Film Society executive director Andrew Greenblatt about what you can expect this year.

Center City District Restuarant Week kicks off at the end of September. Hadas Kuznits chats with Michelle Shannon of the Center City District who explains why she recommends you make reservations early and often.

The Philadelphia Orchestra is all ready to kick off the new season. Lauren Lipton spoke with

The new Hotel Monaco at 5th and Chestnut Streets in Old City opens it's eateries; KYW's Hadas Kuznits chats with Guillermo Tellez, executive chef of the Red Owl Tavern and Stratus Rooftop Lounge.

Pizza Brain Museum of Pizza Culture opens in Fishtown. Hadas Kuznits chats with Brian Dwyer, co-owner of this pizza shop and museum, which also holds the Guiness World Record for most pizza artifacts.

Movie critic Bill Wine gives his thoughts on the movies "Looper", "Wont Back Down" and "Liberal Arts".

Beginning September 22nd, the Philadelphia Museum of Art is presenting Shipwreck! Winslow Homer and The Life Line. The exhibit features close to 80 pieces of work, nearly half by Winslow Homer.

Independence Seaport Museum is getting ready to roll out its innaugural Old City Seaport Festival. It runs the weekend of October 5th.

Historic Philadelphia, Inc., has announced a slate of fun fall events -- some of them downright spooky -- that will take place in America's most historic square mile. Molly Daly got details from the organization's President, Amy Needle.