Informações:
Sinopse
Oklahoma's food podcast about where to eat local, take your friends, and enjoy the best bites in the city.
Episódios
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Ep 61: Food & Football w/ CJ & Cody
22/09/2020 Duração: 01h01minEnergy FC's keepers - CJ Cochran & Cody Laurendi join us this week to talk about their favorite eats in Oklahoma City and of course a little football! We also have a special giveaway - listen to the episode or check out or instagram to see how you can win tickets to Energy FC's final home game of the season! … Continue readingEp 61: Food & Football w/ CJ & Cody
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Ep 60: Notorious P.I.E. w/ Alex
11/09/2020 Duração: 01h23minAlex joins us this week to talk about Notorious P.I.E. - a great, colorful pizza joint in Norman. We talk about some of our favorite eats as well as some things that make Notorious stand out from other places around Oklahoma. … Continue readingEp 60: Notorious P.I.E. w/ Alex
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Ep 59: Food Adventures During Coronacation
30/08/2020 Duração: 36minThis week we play a little catch up. We talk about some of the food highlights during our brief time off air. Some of the best things we ate and some successful cooking adventures. … Continue readingEp 59: Food Adventures During Coronacation
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Ep 58: Lua w/ Shelby Sieg
11/08/2020 Duração: 46minChef Shelby Sieg, Beat Bobby Flay Champion joins us in the studio to talk about a new concept in the Plaza District. Lua, a Mediterranean-inspired restaurant offering small-plates, seasonal wines and cold beers in the heart of Oklahoma City's Plaza District. … Continue readingEp 58: Lua w/ Shelby Sieg
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Ep 57: Waytable w/ Benjamin Nockels
17/04/2020 Duração: 01h13sBenjamin Nockels with Waytable joins me this week to talk about this great organizations. Waytable's goals is to feed local workers who are fighting on the frontlines of the COVID-19 crisis and support local restaurants that are struggling to stay open in the midst of nationwide ‘shelter-in-place’ orders. Learn more about Waytable and how you can help on this episode. … Continue readingEp 57: Waytable w/ Benjamin Nockels
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Ep 56: Food For Crews w/ Leah & Kelli
31/03/2020 Duração: 36minLearn more about this fantastic program thanks to Capital Distributing, S&B's Burger Joints & Henry Hudsons Pub! I am joined by Leah & Kelli to learn more about how the Food For Crews program works. … Continue readingEp 56: Food For Crews w/ Leah & Kelli
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Ep 55: #okloveslocal w/ Edible Excellence & Take A Bite OK
21/03/2020 Duração: 01h02minI am joined by Edible Excellence (Logan) and Take A Bite OK (Phi), while we practice social distancing. Our conversation revolves around whats happening in the restaurant industry, how they are responding to the crisis and what WE, as Oklahomans (and food lovers) can do to support them. We also cover specials restaurants our offering, our favorite take out spots and a few simple things you can do to to support your favorite local restaurant. … Continue readingEp 55: #okloveslocal w/ Edible Excellence & Take A Bite OK
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Ep 54: Pie Junkie w/ Darcy & Leslie
13/03/2020 Duração: 54minPi Day is here and what better time to talk about Pie Junkie than now. Darcy and Leslie join us in the studio to talk about this gem in the Plaza District. What makes these pies so great and how did they get started in the pie business? Listen in. … Continue readingEp 54: Pie Junkie w/ Darcy & Leslie
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Ep 53: 2020 Food Trends w/ Gabriel Lewis
06/03/2020 Duração: 47minWe did this last year, where we forecasted trends for 2019 (and some of them were more accurate than others). Now we're doing it for 2020. Gabe joins us in the studio once again to lend his insight into the trends that will be shaping what food we eat this year. … Continue readingEp 53: 2020 Food Trends w/ Gabriel Lewis
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Ep 52: Chefs’ Feast w/ Natalie & Don
29/02/2020 Duração: 47minThe 33rd annual Chefs' Feast is right around the corner. Proceeds from the event help to provide food for the one in four Oklahoma children that live with food insecurity every day. Natalie Wood, Director of Community Engagement at the Regional Food Bank and Chef Don Thiery join us to tell us more about the event. From the great food from amazing chefs to the good it does in our community. … Continue readingEp 52: Chefs’ Feast w/ Natalie & Don
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Ep 51: Omelette Party w/ Becky and Lauden
20/02/2020 Duração: 43minIts all about eggs! Becky and Lauden from the Oklahoma City Museum of Art join us in the studio to talk about their 36th Annual Omelette Party! Listen to what they have planned for this year. Plus - a special announcement about our 1 year anniversary party. … Continue readingEp 51: Omelette Party w/ Becky and Lauden
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Ep 50: Hall’s Pizza Kitchen w/ Molly & Elise
15/02/2020 Duração: 51minWe ring in episode 50 with something truly special. By talking about one of our favorite places to get pizza in Oklahoma City - Hall's Pizza Kitchen. This wood fired pizza is incredible. Molly & Elise Hall join us this week to talk about how this Saturday night family tradition turned into the well known pizza place that it is today. … Continue readingEp 50: Hall’s Pizza Kitchen w/ Molly & Elise
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Ep 49: Masa Ramen & Sushi w/ Don Kerr
08/02/2020 Duração: 59minFreshest fish and light ramen. Don Kerr, GM of Masa Ramen and Sushi joins us to talk about what makes Masa stand out from the rest of the Ramen and Sushi places around OKC. Also, they have a great special going on for Valentine's Day! … Continue readingEp 49: Masa Ramen & Sushi w/ Don Kerr
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Ep 48: Valentines Day Around OKC
31/01/2020 Duração: 36minV-Day is right around the corner and we'll help you pick where to get reservations for that special meal. We go through a few special menus/events that restaurants are offering for this romantic evening! … Continue readingEp 48: Valentines Day Around OKC
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Ep 47: Clark Crew BBQ w/ Travis Clark
25/01/2020 Duração: 01h13minThis week its all about BBQ. Travis Clark joins us to talk about how he's achieved so much in the BBQ circuit, so fast. He talks about his process and his new restaurant, Clark Crew BBQ that opened recently in Oklahoma City. … Continue readingEp 47: Clark Crew BBQ w/ Travis Clark
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Ep 46: Froduce w/ Erika Barenberg
18/01/2020 Duração: 01h07minAll about how to eat delicious food, while remaining true to your new year's resolution. Erika Barenberg, Editor-in-Chief of FIT405 Magazine and CEO of 4:13 Fitness joins us this week to talk about food and fitness, and how we don't have to sacrifice taste to monitor our caloric intake. … Continue readingEp 46: Froduce w/ Erika Barenberg
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Ep 45: Localites OKC w/ Anna & Kayla
11/01/2020 Duração: 59minThe Localites (Anna and Kayla) join us this week to talk about their favorite spots in OKC. From local taco places to food centric events that they look forward to every year. Tons of delicious information in this one. … Continue readingEp 45: Localites OKC w/ Anna & Kayla
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Ep 44: La Brasa w/ James Vu
04/01/2020 Duração: 01h11minHappy New Decade! James Vu w/ La Brasa (and Kamps, and Kongs, and a lot of other places around town) joins us this week to talk about everything delicious and how he brought the idea of La Brasa to life. … Continue readingEp 44: La Brasa w/ James Vu
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Ep 43: New Year : More Food
28/12/2019 Duração: 13minThe new year brings with it, a lot of opportunities. One of those is, more delicious food. That's what we're all most excited about, right? … Continue readingEp 43: New Year : More Food
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Ep 42 – The Christmas Special
21/12/2019 Duração: 12minThe Christmas OKC Foodcast special - We talk about our favorite Christmas traditions and of course, the food we are excited about. … Continue readingEp 42 – The Christmas Special