Wwpn: How I'm Livin' With Chef Babette!

Change is HARD. And so is finding the right people to build your winning team. and co-host discuss aiding their customers and clients in making much-needed lifestyle changes.  Chef Babette expresses gratitude to those who helped her and husband Rondal Davis get ,  their vegan restaurant in Inglewood, CA, off the ground. Chef Babette delves into the challenges and benefits of working with her husband to build and grown Stuff I Eat over a near decade.