Stop & Taste Conversations - New Holland Brewing

Episode 7 - The Details Dave Jemilo, proprietor of the Green Mill Lounge, in Chicago is the real deal and one of a kind.  Visiting The Mill is something special, and always throws me back nostalgically, not only through the twenty-some years I’ve been going there, but to classic times, several decades before I was born.  He knows how to keep things old school, and remain as relevant as ever.  Dave and The Green Mill are true Chicago classics, an I’m proud to share a glimpse into their world with you. This episode includes a special third segment, a remarkable and personal conversation from behind the scenes.  The Drinks: Dragon’s Milk, Bourbon Barrel Stout, Mad Hatter IPA, Malort, Schlitz, Carhartt Woodsman The Music: Moorean Moon, Courtesy of Sabertooth - “Live at the Green Mill” - © Pat Mallinger Guest Bios: Dave Jemilo is a Chicagoan through and through. Born at Holy Cross Hospital in 1956, Jemilo spent most of his early years on the South Side with his mother. His father played an important role in Jemilo