It's No Secret With Dr T.

Wolf Lane Distillery is a micro-distillery in the heart of Cairns, Far North Queensland. Their Gin is handcrafted to deliver a slice of paradise.  Today I talk with two of the owners Sam Kennis and Darren Barber about this latest business venture, their new Tropical Gin, and get an update on their Three Wolves Premium Restaurant & Bar, Flamingo's Tiki Bar, and Bay Rd Brewing.  What we discussed: Why Gin? Challenges of business ownership Government taxes on alcohol production (My God!!!) Uncertainty of business  Importance of a well-trained team Why your business needs to keep evolving Exit Strategies What's next for the distillery Final Tip Darren: Don't overthink it; just do it.  Sam: Don't think.  If you wait for everything to be perfect, you've waited too long. Start taking immediate action. If you have any questions about this episode, please email me at tf@tysonfranklin.com