Pee Dee Food Show - Regional And Local Food Culture In South Carolina

PDFS 046 - Desserts of Louisiana with Sarah Thibodeaux

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Sinopse

Subscribe to the Show   WELCOME BACK and THANK YOU for the download. It's time for the Pee Dee Food Show! This is the companion podcast to PeeDeeFoodie.com. It’s the first and only internet radio show dedicated to the food, foodies, and food culture of the Pee Dee region of South Carolina. Join us each week for interviews, features, reviews, and round-table discussions. We do it all with good-natured humor and unique insight. Subscribe today. Host: KEVIN & MELISSA BARRON, Publishers, PeeDeeFoodie.com (Facebook / Twitter) Guests: SARAH THIBODEAUX, Online Manager, SCNow.com and Morning News Location: MILLER COMMUNICATIONS Our Episode Sponsor:         In this Episode Whether or not you've been to Louisiana, you're no doubt familiar with its legendary dishes like jambalaya, gumbo and shrimp etoufee. But have you heard about the desserts that made creole and cajun cuisine what it is today? Join Sarah Thibodeaux, a recent translplant to the Pee Dee Region, as she talks with us about those desserts and the family me