Food Glorious Food

Food Glorious Food podcast #82 we talk about our Cafe Spotlight which is on Castella Cheesecake, in our new Baker series, we feature an interview with Sam Pero of the Cannoli King and Italia Bakery; we have a Restaurant feature holiday menu preview at YEW Seafood & Bar; in our Upcoming Foodie Events we feature Bacio Rosso, Firecrust Pizzeria, Tasting Plates Holiday Market and Noodle Mania; we do a Restaurant Feature on Mott32; in our New Restaurants spot we feature Mangia Cucina and Sopra Sotto Pizzeria; lastly we do an Industry talk about seafood and Oceanwise with Chef Poyan Danesh of Ocean Mama Seafood.