Food Glorious Food

Food Glorious Food podcast #96 we do a restaurant feature on Banh Mi Tres Bon and an interview with Owner/Chef Lan Do, we do a Travel Eats feature on Victoria and the Delta Ocean Pointe Resort, 10 Acres Commons, Olo Restaurant, Floyds Diner, Marina Restaurant, Saveur Restaurant, Lure Restaurant, and Afternoon Tea feature on Pendray Tea House in Victoria. We also talk about the Chinese Restaurant Awards and the winners, we talk about one New Restaurant and our dining experience at Guu Izakaya with an interview with their Head Chef Jeff Insorio; lastly we talk about the Vancouver Pizza Challenge.