Food Glorious Food

Food Glorious Food podcast #101 In our Travel Eats segment we feature part 2 of our trip to Tofino, and feature an interview with Duane Bell, owner of Rhino Coffee House along with our experience there; we feature Chocolate Tofino along with a chat with owners, Kim and Cam; we feature Summit Bread along with a chat with owners, Brendan and Cassidy; we feature an interview with Bobby Lax of the Tofino Ucluelet Culinary Guild; lastly we feature an interview with Tacofino founders Kaeli Robinsong and Jason Sussman and what we enjoyed at Tacofino Tofino. We also talk about a restaurant feature at The Mackenzie Room, we talk about some restaurant closures; upcoming Foodie events, a Cafe Spotlight on Oui coffee House, we do a Brunch feature on YEW Restaurant, and we talk about the Vancouver Taco Challenge. We feature several New Restaurants including Passione Gelato, Le Cassis Patisserie and Cooking school, Do Chay Vegetarian, and Wara Thai Eatery.