The Brülosophy Podcast

Contributor Jordan Folks joins Marshall to discuss the impact fermenting with a relatively large amount of kettle trub has on beer, particularly a hoppy West Coast Pilsner. Become a Brülosophy Patron today and be rewarded for your support! | Relevant Article | Kettle Trub: Low vs. High In A West Coast Pilsner xBmt Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.