Rosie On The House

Forage crops are a critical part of the food supply chain as food for animals that provide food for us from meat to milk. Nancy Caywood of multigenerational Caywood Farms discusses these crops along with the history of Caywood Farms, the technological evolution in farming, dealing with water management, daily life on the farm and so much more! Broadcast archive page with expanded content https://rosieonthehouse.com/podcast/outdoor-living-hour-farm-fresh-and-foragecrops-with-the-arizona-farm-bureau-and-caywood-farms/