This Is Going Well, I Think With David Cooper

Grand Theft Chocolate

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Sinopse

Sylvain Charlebois⁠⁠⁠ – host of ⁠⁠⁠The Food Professor podcast⁠⁠⁠ – explains why currently there's ⁠a spike in chocolate theft⁠ and ⁠a run on cottage cheese⁠. Learn more about your ad choices. Visit megaphone.fm/adchoices