Italian Wine Podcast

Welcome to Clubhouse’s Ambassadors’ Corner and Episode 2601 of the Italian Wine Podcast. In this episode, Anna Obukhovskaia IWA interviews Isabella Pelizzatti Perego of ARPEPE winery in Valtellina. This fascinating conversation explores the history of the winery and winemaking in Valtellina, the impact of climate change, and typical food to pair with the region’s wines.  These sessions are recorded from Clubhouse and reproduced here for the Italian Wine Podcast.  Key Learning Objectives: Understand the Valtellina wine region, with a focus on its unique microclimate and alpine topography. Learn how Nebbiolo adapts and expresses itself in a high-altitude, mountain environment. Recognise the impact of climate change on Valtellina’s vineyards and how local cuisine and traditional food pairings complement the region’s wines. More about today’s host:   Anna Obukhovskaya has over 15 years of experience in wine retail, marketing and sales. She has worked in several large companies and independent p