Neuro Experience

#339: How The Food Industry Is Slowly Killing Us | Courtney Swan

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Sinopse

Courtney Swan is an Integrative Nutritionist (MS) and "real foodist" on a mission to change the way America eats. She received her masters of Science in Nutrition and Integrative Health from Maryland University of Integrative Health. On a mission to help people, Courtney built a following on social media where she posts daily about the real food and organic movement on her Instagram account - Realfoodology. She aims to educate on the dirty practices of the food industry and how to eat healthy, with real food! In this episode we cover: The truth about microplastics invading our bodies and new research linking them to heart disease The lowdown on seed oils like canola and why they could be fueling chronic inflammation Glyphosate - exposing the herbicide's presence in food and its potential links to cancer The "olive oil mafia" and their shady oil blending tactics Why your tap water may be toxic and the importance of seeking cleaner sources Studies/Findings referred to in the podcast: Use of Glyphosate: h