Csrlivewell Podcast

Food allergies send someone to the Emergency Room every 3 minutes in the United States. Peanuts, shellfish -- you name it -- and someone may have an intense reaction to it. In some cases, the allergic reaction can prove deadly. So, how can food allergies be prevented, and what signs should parents and allergy sufferers look for? Dr. Erika Gonzalez-Reyes, a pediatric immunologist with The Children's Hospital of San Antonio, says a little less protection from the world may be the best protection from allergies. In this episode, Dr. Gonzalez-Reyes talks about the 8 types of food that cause reactions and how to combat them. The CHRISTUS Santa Rosa LiveWell Channel continues to seek answers to creating healthier lives!