Nra Show Soundbites Podcast

NRA Show Soundbites PodcastEpisode 2: UNC Health Care Menu Revamp Wow, Saves and Wins Big In this episode of NRA Show SoundBites, Tom Andrews of Foodservice Radio sits down with Angelo Mojica, Director of Nutrition & Food Services at UNC Health Care. Mojica details the organization's revolutionary new Restaurant Delivery program, which features a 20-page menu and more than 100 entrees categorized into distinct restaurant brands. The result has been increased patient satisfaction, more than $1.3MM in savings and an Operator Innovations Award from the National Restaurant Association. On the NRA Show FloorDeya's Gluten Free We then head out to the NRA Show floor to learn more about FABI Award (Food & Beverage Innovations) recipient Deya's Gluten Free. This company's innovative new flour blend is a 1-to-1 replacement for traditional flour without characteristic difference in texture or taste--allowing operators to easily make gluten-free versions of flour-based recipes. NRA Show SoundBites is part of NRA