Podcast Alive Ministries

John Ortberg tells the story of a friend who made his first trip south of the Mason-Dixon Line from Chicago to Georgia. On his first morning in the South he went into a restaurant to order breakfast, and it seemed that every dish included something called grits...which, as my Tennessee friends tell me, is exactly […] Related posts: Are Your Ready for Community The Mysterium Tremendum Podcast – Social Responsibility in the UMC