Special Sauce With Ed Levine
Fuschia Dunlop on Chinese Cuisine, Part 2
- Autor: Vários
- Narrador: Vários
- Editora: Podcast
- Duração: 0:23:03
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Sinopse
This week on Special Sauce we go really deep into Fuschia Dunlop's latest book, ‘Invitation to a Banquet: The Story of Chinese Food’. It just got a rave front page review from NYT book critic Dwight Garner.