Knowing Animals

Devon Docherty is a recent graduate of the master’s programme in Human-Animal Interactions at the University of Stirling in Scotland and a tutor in Stirling’s Division of Psychology. She is also a media assistant with the British animal activist organization Surge. In this episode, we talk about her paper ‘The cheese paradox: How do vegetarians justify consuming non-meat animal products?’ This was coauthored with Dr Carol Jasper and published open access – meaning it is free to read online from anywhere in the world – in the journal Appetite.