Amy's Table
It's All About Roasting
- Autor: Vários
- Narrador: Vários
- Editora: Podcast
- Duração: 0:10:32
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Sinopse
Winner of the James Beard Foundation Award for Best Single Subject Cookbook, "All About Roasting: A New Approach to a Classic Art" is a must have book in your pantry. Amy chats with author Molly Stevens about the principles behind the essential technique of roasting.