Mid-west Farm Report - Madison

This week was historic for Plover, Wisconsin. On Thursday, for the first time ever, a sitting Vice President made the trip to the village in central Wisconsin. Stephanie Hoff was there in the press pool as JD Vance toured a local manufacturing facility. While the speech was meant to rally voters for the upcoming Congressional and Wisconsin gubernatorial races, the rhetoric hit on familiar national notes – ones we heard during the President’s State of the Union address, like tax-free tips, drug pricing, and falling crime rates. But when the floor opened for questions, media outlets wanted to discuss rural infrastructure topics like health care, agriculture, and data centers. Stephanie asked the VPOTUS if this administration is prioritizing the trade deals Wisconsin farmers need.See omnystudio.com/listener for privacy information.

Professional Dairy Producers’ Business conference has a slated agenda with 40 speakers in over 50 sessions. A convention undertaking of that size, requires a coordinated leadership board and conference committee to lean a close listening ear to their fellow producers. Shelly Mayer is the executive director of the organization. She tells me that they consider what is presently happening in the industry when planning the conference.See omnystudio.com/listener for privacy information.

Plover Village Administrator Steve Kunst and Wood County Sheriff Shawn Becker pull back the curtain with Stephanie Hoff on the logistics required to host Vice President JD Vance in Plover with less than a week’s notice. The conversation highlights the behind-the-scenes coordination between local public works, the Secret Service, and neighboring law enforcement agencies to ensure a historic, safe event for central Wisconsin.See omnystudio.com/listener for privacy information.

National FFA Week highlights the blue and gold for a week.  It's up to Emma Slavens, National FFA Alumni & Supporter to help keep that enthusiasm bubbling year round.  She visits with Jill Welke at the WI FFA Alumni's State Convention about how growing that supporter base has changed, and what messages they're offering in 2026. Warmer weather for the southern portion of Wisconsin today, while north of highway 29 can expect snow.  Stu Muck says the snow will become more widespread by the weekend. Farmer led watershed groups now dot the state from corner to corner.  One of the earliest groups formed was the Yahara Pride Farms watershed in south central Wisconsin.  Jeff Endres is a Waunakee dairy operator and the chair of the Yahara Pride Farms group.  He tells Stephanie Hoff that he's proud of how they've grown their on-farm demonstrations from 10-12 farms, to now involving close to 80 in real-world demonstrations of how conservation plans work.  One troubling issue f

This year's annual Professional Dairy Producers Business Conference looks to hit on some hard topics. Dr. David Kohl a Professor Emeritus of Ag Finance and Small Business Management at Virginia Tech, will speak on building a resilient dairy business. He gives a sneak peek at what can be expected. Mid-West Farm Report and PDP share a commitment to advancing dairy producers and supporting strong farm businesses. As part of that partnership, Mid-West Farm Report is extending a limited number of producer registrations to the Business Conference to first-time attendees. If you’ve never attended, this opportunity was designed with you in mind! Just text your name and email address to 877-301-3276.See omnystudio.com/listener for privacy information.

A leveling off of temperatures is expected to come soon but not before lower than normal temperatures pop in for the weekend according Ben Jarboe's conversation with ag meteorologist Stu Muck. The winter has been a cold one across the US causing the waterways to lock up with ice. Kiley Allan talks with barge captain Jimmy "JRock" Cheatham to learn how they navigate the icy waters in order to keep the world moving. With it being National FFA Week we are looking into some great things Wisconsin members have done. Stephanie Hoff has a chat with former state FFA officer Tyson Gehrke from Fennimore to see how his recent trip to Spain has changed the outlook of his future. Last night the State Of The Union was given by President Trump and one member from the Wisconsin agricultural community was in attendance. Stephanie Hoff gets the scoop with president of the Wisconsin Soybean Association, Doug Rebout, and Congressman Mark Pocan. They share what the process was to get Doug to the speech and why it was important fo

Ahead of President Donald Trump's State of the Union address, Stephanie Hoff catches up with Doug Rebout, a Wisconsin crop farmer and president of the Wisconsin Soybean Association, who was invited to the speech by Congressman Mark Pocan, also on the call. Pocan tells us why he wanted an agriculture representative at the SOTU -- to amplify the real-world impact of "tariff taxes." Rebout hopes to hear that trade negotiations are underway.See omnystudio.com/listener for privacy information.

When we think about time on the water in the midst of a Wisconsin winter, we think much more about ice fishing than we do about taking the boat out on the lake. But that's not quite the case for Jimmy "JRock" Cheatham. He's a pilot barge captain that moves many agricultural products along the river. He tells us that winter conditions can slow movement, but it's vital that they keep America moving.See omnystudio.com/listener for privacy information.

Who would have thought a combination of FFA and dairy cattle would take students overseas to  Scotland? Cate Ehle, Ella Sannes, Ana Mikkelson, Anneka Christensen will take the trip with their advisor, Samantha White, to Edinburgh, Scotland for the Royal Highland Show. There, they will compete in the dairy judging competition. They earned their invitation after competing in the 2025 World Dairy Expo FFA judging competition. The ladies sat down to tell Kiley Allan a little bit about what they're looking for.See omnystudio.com/listener for privacy information.

It seems like every year there's a new disease infecting our crops here in Wisconsin and most recently for corn we've been seeing an increase in southern rust. Ashley Madson, a technical agronomist with Bayer, is here to share a bit of the history of this disease within Wisconsin and some tips for the 2026 season on choosing the right seed and best input management.See omnystudio.com/listener for privacy information.

The 46th annual meeting of the Wisconsin FFA Alumni brought historic high marks for membership.  Pam Jahnke discusses the accomplishments and what's ahead with Tari Costello, executive director of the group.  Costello says they've gained 2,000 more members in the past year, as well as 10 new alumni chapters statewide.  Nick Lowe is pleased to see the numbers.  Lowe is a life-long member of the Stoughton FFA and Stoughton FFA Alumni.  He explains how his parents helped inspire his engagement with FFA, and how he elevated his activities to the state level. Another blustery day for Wisconsin with winds whipping up to 35 miles per hour.  Stu Muck says the winds should settle down later this week but not before some lumpy precipitation moves through. The Mid-West Farm Report has partnered with the Professional Dairy Producers for their annual business conference coming up March 4-5.  Ben Jarboe highlights some of the top shelf conversations that will be offered, including Dr. Dav

Wisconsin FFA alum Tyson Gehrke tells Stephanie Hoff about his eye-opening journey through Spain as part of the National FFA’s International Leadership Seminar. From trading Southwest Wisconsin’s cornfields for endless groves of citrus and olives to navigating the European Union’s strict agricultural regulations, Tyson explains how stepping outside his comfort zone redefined his view of global farming. Now a student at Iowa State, he reveals how traveling abroad is shaping his future career in agribusiness.See omnystudio.com/listener for privacy information.

  The Wisconsin FFA held its second annual FFA auctioneering competition, with Junie Kierce, a junior at Waunakee High School, capturing first place. Kierce visits with Ben Jarboe about how she happened upon the competition, and prepared for the event.  Junie looked for a mentor to sharpen her skills and connected with fundraising auctioneer Jenny Gale of North Prairie. Training began with mastering numbers—counting forward and backward, working in quarters and hundreds—to build a strong foundation. Tongue twisters were a major part of practice to develop rhythm, clarity, and speed before refining an auction chant. Once comfortable with cadence and numbers, Junie worked on incorporating filler words and creating a smooth chant. Beyond the chant, mentoring also focused on salesmanship, knowing the items, stage presence, and overcoming stage fright. The Wisconsin Auctioneers Association promotes the competition to introduce FFA students to career opportunities in the auction industry. Be g

NaCole Johnson, global talent acquisition specialist at URUS, and Stephanie Hoff discuss the shift toward hiring for passion, adaptability, and data fluency. Hands-on internships are preparing Gen Z to tackle global challenges in sustainability and food security. A mission-driven mindset is the new gold standard for the next generation of agricultural leaders.See omnystudio.com/listener for privacy information.

Every Febuary brings a new National FFA week, and, in turn, an opportunity to talk about the benefits of the organization. Max Luedtke is the Section 10 State FFA Vice President. He tells Kiley Allan what Wisconsin members can expect during this year's celebrations!See omnystudio.com/listener for privacy information.

Wisconsin FFA in partnership with the Wisconsin Auctioneers Association recently wrapped up their second annual FFA auctioneering competition. The winner for this year's competition was junior Junie Kierce out of Waunakee High School. She shares her story of becoming a champion starting with a liking of the TV show Storage Wars. Her mentor Jenny Gehl, an auctioneer out of North Prairie, also shares what it was like to teach this unique skill and have her protégé become a champion. See omnystudio.com/listener for privacy information.

Sandhill cranes are known to reside in Wisconsin until they can no longer easily find their food. Scientists call the birds generalist omnivores. This means they eat grubs, insects, tubers, plants, small reptiles, rodents, and now the crops farmers have planted. Jackie Silvicke-Scott is the Private Lands Biologist with the International Crane Foundation. She tells us what farmers can do to prevent the cranes from making their fields a dining hall.See omnystudio.com/listener for privacy information.

Jackie Silvicke-Scott from the International Crane Foundation tells Kiley Allan how a non-harmful, rhubarb-derived seed treatment effectively deters intelligent sandhill cranes from damaging corn crops. The Compeer Financial Ag Weather Update calls for a winter advisory in southern Wisconsin until noon today. Be careful on your morning commute! Stephanie Hoff visits with Jesse Wagner, a third-generation maple syrup producer from Inthewoods Sugarbush, to discuss the delicate "freeze-thaw" balance required for a perfect harvest. Jesse explains why snow in the woods is a producer's best friend and how he uses long-range forecasts to time his tapping in Manitowoc. The DeLong Company recently expanded its Port of Milwaukee facility with an 800,000-bushel capacity and technological upgrades, allowing vessels to reach markets in Europe faster than ever before, explains General Manager Doug Kloepping. Ben Jarboe admits most men are not Bobby Flay in the kitchen. That's why Christy Paplow presented at the most recent

As traditional pesticides lose their effectiveness due to regulatory changes and increasing pest resistance, growers are searching for a new way forward. GreenLight Biosciences’ Jonathan Adamson tells Stephanie Hoff that RNA technology can control the pests that potato growers and other specialty crop farmers deal with regularly. Using RNA-based foliar pesticides, Greenlight Biosciences' products "send the wrong message" to invasive pests. In turn, these pests, like the Colorado potato beetle, will starve themselves.See omnystudio.com/listener for privacy information.

Stephanie Hoff visits with Jesse Wagner, a third-generation maple syrup producer from Inthewoods Sugarbush, to discuss the delicate "freeze-thaw" balance required for a perfect harvest. Jesse explains why snow in the woods is a producer's best friend and how he uses long-range forecasts to time his tapping in Manitowoc.See omnystudio.com/listener for privacy information.