Karma Sense Foodcast

The humble biscuit is experiencing a renaissance. September is even National Biscuit Month. In this episode of the Foodcast we explore the phenomenon of National Whatever Month/Week/Day. Then, we meet Barbara Mancini who took a risk and opened a gourmet bakery in the heart of a neighborhood that was less than welcoming. In the exciting conclusion, Barbara tastes and rates a collection of hipster biscuits that are all available within walking distance of where we live. 00:21     Intro 01:11     National Whatever Month 04:14     Interview with Barbara Mancini 28:06     Biscuit Tasting 38:03     Summary